Their words on the door. Family recipes since 2006. Lorna's is Miami Gardens' Caribbean & American grill: family recipes, cooked with love, served with soul, in a room made of wood, plants and warm light.
The dishes the regulars swear by. Slow, deep, from the family book.
Braised low and slow with rice & peas, the plate the reviews keep coming back to.
Old-school island depth, no shortcuts.
Tender, deeply seasoned, in a rich savory gravy.
The Saturday pot the regulars talk about.
Plates run $15–$33 · the full menu lives at lornascaribbeangrill.com
Fish the way the islands serve it: head-on, honest, unforgettable.
Head-on, done your way. Their menu’s words.
Hand-filleted in house.
Bright, citrus-cut, made to wake the table up.
Tender conch, fried to perfection. Their menu’s own words.
Char, smoke and scotch-bonnet heat. The house signature.
Cooked with love.
Served with soul.
Their own words — a legacy of love, culture, and community
Wood, hanging green, amber light: a dining room built for birthdays, dates, and long Sunday afternoons. Happy hour and brunch live here too.
Follow the kitchen — IG @lornascaribbean · TikTok @lornascaribbeangrille
or call (305) 623-9760